College/School
Missoula College
Department
Applied Arts and Sciences
Program/Unit
Culinary Arts
Course Number
CUL 165T.01
Semester
Fall
Year
Fall 9-1-2006
Document Type
Syllabus
Honors College Syllabus
No
Recommended Citation
Campbell, Thomas L., "CUL 165T.01: Baking and Pastry" (2006). University of Montana Course Syllabi. 10605.
https://scholarworks.umt.edu/syllabi/10605
COinS
Comments
Instructor has labeled the class as FSM 165T on the syllabus which is incorrect.